Making a yeast donut starts pretty similarly as a rich sweet bread a bit like a brioche. Whisk everything together until it forms a thick paste.
In a medium mixing bowl whisk together the flour and salt.
Yeast donut dough recipe. Doughnuts are so fun. First in the bowl of a stand mixer add yeast sugar and water. Let rest in a cozy spot in your kitchen until the yeast bubbles a little bit.
Usually around 5-10 mins. Next up add in the beaten egg cinnamon melted butter milk flour and vanilla and knead using the hook attachment. If you do not have a stand mixer kneed by hand for 10 minutes.
Attach dough hook to standing mixer while yeast is activating. In a medium mixing bowl whisk together the flour and salt. Add flour mixture butter and egg yolks to the yeast mixture and beat on medium speed until it comes together and forms a ball.
Just about 3-5 minutes. In the bowl of a stand mixer combine 2 packages of yeast with 1 tbsp of the sugar 34 cup of the warm milk and 34 cups of the bread flour. Whisk everything together until it forms a thick paste.
Cover with plastic wrap and set in a warm spot to rise for 30 minutes. Making a yeast donut starts pretty similarly as a rich sweet bread a bit like a brioche. You mix flour with butter sugar milk eggs yeast and a few other minor ingredients into a nice dough.
Yeast Doughnut Dough First make the dough. In a medium saucepan heat 1 ½ cups of the whole milk over medium heat just until the milk begins to simmer. Remove from the heat and add ½.
Stir 2 tbsp warm water 12 tsp sugar 2 12 tsp active dry yeast in a tall glass. Leave to rise for 5-10 minutes or until doubled in volume and foamy. If it does not rise and foam up discard the yeast and buy a fresh batch of yeast before you proceed with the recipe.
Keto Chocolate Pumpkin Donuts. Keto Fried Donuts Recipe Serves. 9 Donuts with 9 donut holes.
12 cup warm water 125-140ml only as needed 2 tsp active dry yeast 8g. 2 tbsp inulin or 1 tsp sugar necessary for the yeast to activate 1 14 cup vital wheat gluten 154g. 12 cup oat fiber 64g.
12 cup lupin flour 50g. How Do You Make Glazed Yeast Donuts. Make the yeast dough.
You want to combine the liquid ingredients in a small mixing bowl egg vanilla milk and melted. Roll And Cut The Donuts. If you prefer to use active dry yeast for your yeast dough use 1 tsp 4g.
When using active dry yeast you will need a little more as these two types of yeast are different. Air fryer to oven conversion. If you dont have an air fryer you can absolutely make this donut recipe in the oven by baking the rings at 400F 204C for about 3-4 minutes on each side.
Bake the holes on each side. The donut holes need about 20 minutes and the donuts will need about 45 minutes for quick rise yeast and 1 hour for active dry yeast. Heat about 2 of frying oil in a shallow pot to.
Using a whisk gradually whisk the dry ingredients into the wet until a sticky dough is formed. Transfer the dough to a lightly floured work surface and bring the dough together.