08
Jun
These meat pies are delicious and a popular Ghanaian snack. Heat oil in a sauce pan then add onions and sautée until onions are almost translucent.
In a bowl combine the flour baking powder sugar and salt and gently cut in the cold butter chunks with a pastry blender fork or knife Add ice cold water a tablespoon at a time while mixing with.
West african meat pie recipe. Preparation for Meat. In a hot skillet sauté the onions peppers and sweet corn in a tablespoon of olive oil. Add salt a dash of paprika curry and onion powder and EssieSpice Mango Chili Medley.
Continue stirring and add the meat. Stir meat and veggie mixture until its evenly cooked. Take off the stove and set aside.
Mix all spices diced bell peppers and diced onion with ground meat thoroughly and brown the meat in 1 teaspoon of olive oil in a skillet until meat is cooked about 10 minutes. Once ground beef is cooked add the diced cooked potatoes and heat for 5 minutes. Taste meat mixture and adjust amount of spices.
Meat Pie Filling 1 Pound Ground Turkey You can substitute it with ground beef chicken breast or tuna 12 Bulb Onion 1 Tsp Cajun Seasoning You can substitute it Adobo seasoning or. Fold dough over making it into a semicircle. Take a pastry brush and dip in water and moisten edges of dough circle then pinch sides together with a fork.
Use a fork and poke holes on the top of the meat pies. Place pies on baking tray. Brush the tops of meat pies with egg wash and bake in oven for 25 - 30 minutes or until the pies are golden brown.
Heat oil in a sauce pan then add onions and sautée until onions are almost translucent. Add garlic and stir until fragrant then add tomato sauce crushed bouillon cubes cumin black pepper and salt to taste. You can also add habanero pepper here.
Stir and let simmer for about 5-8 minutes. Make the Meat pie filling Add 2 tablespoon of oil to a sauce pan followed by onions garlic chicken bouillon tomato sauce and paprika. Let it simmer for about 10 minutes stirring frequently to.
How to Make Nigerian Meat Pies Cook the Meat Filling Heat up the oil in a skillet and saute the onions carrots and potatoes for 5 minutes on medium heat. Add in the crushed red pepper flakes. Find this Pin and more on adventures in the kitchenby Courtney Rosales.
West African Meat Pies. 3 Full of flavourthis has to be one of my favourite recipes. Very easy to make even for those who are unwilling to work with dough like.
Flaky pastry filled with minced beef onions and green peppers. These meat pies are delicious and a popular Ghanaian snack. Suya Spicy Grilled Kebab - Immaculate.
Suya- Roast African spicy skewered beef - irresistible beef Satay with Spicy Peanut Spice Blend - the epitome of West African. In a bowl combine the flour baking powder sugar and salt and gently cut in the cold butter chunks with a pastry blender fork or knife Add ice cold water a tablespoon at a time while mixing with. SUBSCRIBE TO THE CHANNEL.
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