The Finnish miners that followed adopted these meat pies as their own easily transportable for long subterranean days and the pasty became such a large part of the regional culture that theres an annual pasty festival in early July. Add seasons paprika cumin oregano and chile and combine.
Do not make cubes too large.
Pasty meat pie recipe. Let pie crusts sit at room temperature for 15 minutes. Cut each crust into halves. Put the cooled meat mixture on half of a half-circle fold the top over and seal using water on the edges.
This will make a little pie package. Cut a few slits on the top. Do this with all the crusts.
Place on a cookie sheet coated with non-stick spray. Brush a bit of milk over each pastie. Place in 350 degree oven for 35 minutes or until crust.
Pie crust pastries filled with potato onion rutabaga and pork then buttered and baked to a golden finish. Very easy to make. These freeze really well for a quick lunch.
Use diced beef instead of pork if. Cut up butter and shortening into dice-sized chunks. Add flour and mix together by hand until the butter is in pea-sized chunks.
Add 34 cup of water and stir together with a wooden spoon. Directions In a large bowl stir shortening and water until shortening is melted. Gradually stir in flour and salt until a very.
Cut potatoes and rutabagas into 18- or 14-inch cubes. Do not make cubes too large. Brown the meat over medium heat in a large skillet.
Add seasons paprika cumin oregano and chile and combine. Stir in jalapeno carrot onion potato and garlic. Simmer all ingredients for about 6-8 minutes to enhance flavors and tenderize vegetables.
The Finnish miners that followed adopted these meat pies as their own easily transportable for long subterranean days and the pasty became such a large part of the regional culture that theres an annual pasty festival in early July. In this recipe beef rutabaga carrots onions and potatoes are essentially steamed within the crimped D-shaped dough. Cornish Pasty Recipe - Cornish-Style Meat Pies - YouTube.
Cornish Pasty Recipe - Cornish-Style Meat Pies. If playback doesnt begin.