27
Oct
Smear the butter mixture evenly to each ear of corn then wrap tightly in a piece of aluminum foil. Parmesan Grilled Corn on the Cob.
Husk and wash the corn before cooking it.
Grilled sweet corn on the cob recipes. In a small bowl combine the butter parsley garlic powder sea salt and pepper. Smear the butter mixture evenly to each ear of corn then wrap tightly in a piece of aluminum foil. Place the foil wrapped corn on the grill.
Serve it simply with a smear of butter and sprinkle of salt or opt for something a little more exciting like the garlic-chive butter in this recipe. Either way youll love how easy it can be to grill corn on the cob with this foolproof method. The key to the best grilled corn on the cob is getting the freshest corn possible.
Look for ears of corn during the peak summer months with tight husks and tassels that are light golden in color not black. Heat a grill to medium-high about 400F. Place the ears of corn directly on the grill no need to oil the corn or the grill first.
Grill the corn turning occasionally until the corn is cooked through and lightly charred about 10 minutes. Let the corn sit for a few minutes until cool enough to handle. Using tongs place the corn cobs back on the grill.
Close the grill and cook for about 5 minutes rotating the corn halfway to achieve some grill marks on each side. Remove the corn from the grill. Grilled Corn On The Cob Ingredients.
Corn on the Cob Choose ears of corn that have a bright green husk that is tightly wrapped against the cob. Husk and wash the corn before cooking it. Olive Oil Oil and fats help to conduct the heat to help the corn cook evenly and prevents the corn sticking to the skilletYou can use butter canola or vegetable oil if you prefer.
Parmesan Grilled Corn on the Cob. Is there any better way to enjoy corn than Corn on the Cob. Its certainly one of the simplest and quickest ways to cook corn.
Once youve gotten your corn shucked and cleaned you can cook it up however you want. There are plenty of ways to cook Corn on the Cob- boiling roasting et cetera- but Grilled Corn on the Cob is definitely one of my favorites. After spreading butter all over the freshly grilled corn squeeze the roasted garlic slightly to pop the cloves out of the bulb.
Then the rub the garlic all over the corn too. The thick garlic paste will soak into all the little spaces between the cornmmmmmm. Step 1 Preheat a grill for cooking at medium-high heat.
Step 2 Add the corn to the hot grill and cook turning frequently until slightly charred all over about 10 minutes total. Step 3 For. Chilis Street Corn Recipe.
Grilled Mexican Street Corn The Recipe Critic. A combination of garlic mayonnaise cheese lime and chili in the sauce ensures the salad comes out incredibly flavorful. Chicken chili chilirecipecontest mexican street corn.
Remove husk and break corn in half. This smoky creamy slaw complete with sweet charred corn and salty you can add more or. Remove the corn husk and silks and preheat the grill to medium-high heat.
Place the corn on the grill and cook turning every 3 to 5 minutes until all sides of the corn are cooked and light char marks form about 15 minutes. Remove from the grill.