26
Jun
The secret to making this cheesesteak recipe is choosing the best hoagie buns you can find. Place steak in the freezer for 30-60 minutes.
In a large skillet saute the onion and if desired mushrooms and peppers in 3 tablespoons oil until tender.
Cheese steak hoagie recipe. Before you jump to Steak Cheese Hoagie recipe you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat. With regards to the foods that you eat you will see that your overall health can be effected either positively or even negatively. You should also understand that there are foods that you will want to.
Cut an onion into wedges. Preheat large skillet with vegetable oil on medium heat. Salt and pepper the steak well and toss with the liquid smoke to coat.
Separate the onion and cook in the skillet for 3 minutes or until starting to turn translucent. 2 hoagie rolls 2 tablespoons garlic butter 3 ounces provolone cheese or American cheese. Place steak in the freezer for 30-60 minutes.
While steak is freezing add onions and butter to a pan and cook on low heat until golden stirring occasionally. You want the onions to soften and turn golden brown use low and slow heat. Remove from pan and set aside.
Remove beef from the freezer. Fill hoagie rolls with meat and vegetable mixture. Then top with slices of provolone cheese.
Place baking pan back into the broiler long enough to melt the cheese keep a close eye on the sandwiches so they dont burn. In a large skillet saute the onion and if desired mushrooms and peppers in 3 tablespoons oil until tender. Remove and keep warm.
In the same pan saute beef in remaining oil in batches for 45-60 seconds or until meat reaches desired doneness. On each roll bottom layer the beef onion mixture cheese and if desired ketchup. We have had philly cheese steak grilled cheese sandwiches in our rotation for years because they are amazing and one day we made up a this was a second variation of this philly cheese steak sloppy joes recipe we ended up making a week after we made these sloppy joes for the first time.
The secret to making this cheesesteak recipe is choosing the best hoagie buns you can find.