10
Sep
Slice lemon very thin and stick slices into the slits. Place fish on a large piece of aluminum foil or banana leaf.
Keep fish completely covered in foil until almost done.
Baked whole fish recipes in foil. Mix soy sauce mustard and sour cream and rub the catfish with it try to get marinade into the slits and inside the cavity. Slice lemon very thin and stick slices into the slits. Place fish on top of veggies.
Cover the baking dish with foil and put in the oven for about 20 minutes. Then remove the foil. Prepare a sheet of tinfoil big enough to wrap the fish in.
Grease the inside with the butter then place the fish in the centre and raise the edges of the foil. 4 Place the cubes of butter evenly over the fish and scatter it with the remaining parsley and thyme leaves then gently pour the wine over the fish and squeeze the lemon juice over the top. Bring two sides of the foil together and fold down to seal the fish into a tight packet.
Fold the two remaining ends over the top of the packet so that the coconut milk stays inside. Bake for 15-20 minutes without turning. Remove from the oven and place on a plate open the foil packet and serve in the foil.
Place fish on a large piece of aluminum foil or banana leaf. Make sure the foil or leaf is big enough to cover and wrap the fish. Drizzle 3 tablespoons or more of the sauce over the fish covering both sides.
Be sure to spoon some into the cuts youve made as well as into the underside cavity. Place fish in the baking dish and top with tomatoes olive oil and parsley. Fold the sides of the foil inwards around the fish and fold in the top and bottom of the foil.
Pinch the foil closed to create a package. Bake for 18-20 minutes or until fish. Instructions Heat oven to 450F.
Line a rimmed baking sheet with aluminum foil or grease with cooking spray. Give your fish one final good rinse once youre ready to cook then lightly pat it dry. Keep fish completely covered in foil until almost done.
If youre cooking fish alone in foil add some oil directly to the foil before placing the fish on then add the fish and rub or drizzle a little oil on. Best fish for Roasting. The fish pictured in this recipe is snapper.
Almost any table fish is good for roasting whole if suitably sized. For this recipe and especially if you are new to roasting whole fish however I would recommend mostly sticking to what are termed round fish which are fish shaped like the snapper pictured in this post. These are fish that are roughly cylindrical in the.